What is Food Science

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What is Food Science

Postby PHY » April 30th, 2007, 2:23 pm

Food science is a discipline concerned with all aspects of food - beginning after harvesting, and ending with consumption by the consumer. It is considered one of the agricultural sciences, and it is a field which is entirely distinct from the field of nutrition. In the U.S., food science is typically studied at land-grant universities.

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